Ruth’s Chris Steak House is recognized as an upscale fine-dining establishment. The restaurant’s signature dish is USDA prime steak. In addition to steaks, Ruth’s Chris also serves fish, chicken, lamb, lobster and shrimp. Family style sides include BBQ shrimp, sweet potato casserole, New Orleans style creamed spinach, and au gratin potatoes topped with a cheddar cheese and a bechamel sauce.
Desserts are also available, with their signature creme brulee being a signature item.
And not to mention The Ruth’s Chris award-winning wine selection includes over 200 bottles of wine from some of the finest Californian vineyards.